Themed Lunch Menus

OKN1 will be open for lunch with our small plates menu 27 - 30 October. We will not be running our dinner service the week commencing 26 October.

A series of cultural lunch menus at OKN1

Throughout the year, OKN1 will be celebrating a variety of important cultural dates and occasions with a series of specially themed lunch menus. From traditional favourites to flavours from around the world, each event will offer something a little different, giving guests the opportunity to enjoy and explore a range of cuisines, cultures and culinary traditions.

Explore Our Upcoming Themed Lunches

We will be updating this page regularly with details of upcoming themed lunch events, including menus, the dates they will be available and offers. Whether celebrating international festivals, cultural traditions or significant dates in the calendar, our aim is to bring something different and exciting to the dining experience at OKN1. Keep checking back to discover what's coming up next!

For large bookings and private hire enquiries, call us on 020 7613 9590 or drop us an email at: info@okn1.co.uk.

Burns Night Scottish Lunch

Available: 26 January
2 courses £12, 3 courses £16

Lunar New Year Buffet Lunch

Available: 5 February
£16 per person

Pancake Day Lunch

Available: 9 February

St Davids Day Welsh Lunch

Available: 2 March
2 courses £12, 3 courses £16

St Patrick's Day Irish Lunch

Available: 17 March
2 courses £16, 3 courses £19

Vaisakhi Punjabi Buffet Lunch

Available: 14 April
£16 per person

Cinco de Mayo Mexican Lunch

Available: 5 May
2 courses £12, 3 courses £16

Windrush Day Lunch

Available: 22 June
2 courses £12, 3 courses £16

Upcoming Student Takeovers

Learn more and book your table here

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Weekly Student Takeover Night (January - May only)

We’re excited to welcome you to our Student Takeover evenings starting from January 2026. On most Thursdays or Fridays, Hackney’s emerging culinary talent steps into the spotlight to create and cook a menu that’s entirely their own. Join us to support the next generation of chefs and enjoy an unforgettable student-led dining experience.

Click below to learn more and book your place.