Frequently asked questions

  • We focus on modern European cooking, with special events featuring cuisines from around the world.

  • We always strive to use local, seasonal fresh ingredients from our UK based suppliers. The only exceptions would be speciality ingredients that are necessary when showcasing an ethnic cuisine in one our student takeover menu, to achieve real authentic flavours.

  • Yes, we carefully craft our menus to include vegetarian and vegan options. Please see our current menus here.

  • We are very happy to accommodate any dietary requirements and we always have some dishes on our menus suitable for the young ones. 

  • Yes, we have a garden space.

  • We recommend booking at least 2 weeks in advance.

  • Yes. Please speak with our restaurant management for special arrangements. You can email Abris or Pawel at info@okn1.co.uk.

  • Please see our reviews on Tripadvisor and Google Reviews here.

  • Yes, please ask a member of staff for details.

  • We host a wide range of events including private meetings, functions, garden parties, and more. Please speak with our expert team for details.

  • We can cater for up to 200 people, with events typically ranging from 50–200 guests.

  • OKN1 Restaurant has a fully equipped bar with local brewery draught beer, a wide selection of wines, soft drinks, and hot beverages.

  • Yes. We create bespoke menus for our student takeover events as well as seasonal occasions such as Christmas, Valentine’s Day, and summer tastings. For private events, we also offer customised menus—please speak with our expert team for more information.

  • Yes, we can design events around your schedule and needs. Please speak with our expert team for more details.

  • Yes, private events can be held in our open kitchen restaurant or outdoor garden spaces. Please speak with our team for more information.

  • Our event space and kitchen hire are competitively priced and tailored to your needs. Please speak with our expert team for details.

  • Yes, our kitchens are available for hire and have been used for national television and cooking competitions. Please speak with our expert team for more information.

Contact

020 7613 9590

Hours

Lunch
Tues - Fri 12 pm – 2 pm

Dinner
Wed - Fri 6 pm – 10 pm

Book a Table

Enquire Now.

Ready to plan your event? Tell us what you need - date, time, occasion, and the type of service you're after. Whether it’s a meeting, special celebration, corporate event or an outdoor gathering, our team is ready and waiting to make it happen. Send your enquiry now and we’ll be in touch promptly to discuss your requirements and get things rolling at OKN1.